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Processing hay, be it baled, pelleted or fermented like Chaffhaye, will damage some protein. This damage is normally the result of heating. Heat reacts with carbohydrates to form an indigestible...

While nutrient content of forage is important, there is a growing body of research that places increasing importance of the digestibility and palatability of forage in evaluating quality. It does...

Horses 1.5 to 2 lbs of Chaffhaye per hundred weight of animal per day. Ruminants 2.0 to 2.5 lbs of Chaffhaye per hundred weight of animal per day Deer and...

Omega 3 and Omega 6 are both essential fatty acids that support cellular health and overall health and well-being in horses. They are termed “essential” since they are compounds that...

We are often asked why the Chaffhaye facilities are located in such a remote corner of West Texas. Without hesitation our response is always- “because we can grow the best...